Yogurt Starter
Nutritional information for the 2 gram pack of yogurt starter culture.
Nutrition Facts
Serving Size 2g (approx. 1 tsp)
Servings Per Container 1
Amount Per Serving
Calories 7 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 8mgmg 0%
Total Carbohydrate 1gg 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Not a significant source of calories from fat, saturated fat, dietary fiber, sugars, protein, vitamin A, vitamin C, iron and calcium.
Other ingredients:
- Nonfat milk solids
- Laboratory cultures Lactobacillus bulgaricus (>25 billion cfu) and Streptococcus thermophilus (>25 billion cfu)
Contains no preservatives, artificial colors and flavors. Gluten free. GMO free.
Bulgarian Yogurt (made with whole milk)
Nutritional information for the yogurt that you prepare using Bacillus Bulgaricus culture.
Nutrition Facts
Serving Size 1 cup (236 ml.)
Servings Per Container 1
Amount Per Serving
Calories 140 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 105mg 4%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 8g 16%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Some source of calories from vitamin A (4%), vitamin C (2%), vitamin D (25%), iron (0%) and calcium (25%).
Bulgarian Yogurt (made with skim milk)
Nutritional information for the yogurt that you prepare using Bacillus Bulgaricus culture.
Nutrition Facts
Serving Size 1 cup (236 ml.)
Servings Per Container 1
Amount Per Serving
Calories 90 Calories from Fat 4.5
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0.3g 2%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 105mg 4%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 8g 16%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Some source of calories from vitamin A (4%), vitamin C (2%), vitamin D (25%), iron (0%) and calcium (25%).