Menu
Cart 0

LIVESTOCK AND GLOBAL WARMING

Posted by TTN Palawan on

Effects of livestock on the environment

  • Eating meat is the very leading cause of global warming which is one of the main causes of the unprecedented ice melts in the Arctic and Antarctic.
  • Some of the environmental effects that have been associated with eat production are pollution through fossil fuel usage, water, and land pollution.

Agriculture and Global Warming


Share this post



← Older Post Newer Post →